Kistlers

Named in honor of the friend who loves these flavors

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1 stick of butter, softened 1 egg
1 cup light brown sugar
1⁄2 cup granulated sugar

Kistlers
Named in honor of the friend who loves these flavors

1 tsp. butter van
1⁄2 tsp almond extract
1 cup all purpose flour
3⁄4 cup whole oats
1⁄2 cup oats (ground in a food processor) 1 tsp baking powder
1⁄2 tsp salt

1⁄2 tsp. baking soda
1⁄2 cup drained crushed canned pineapple (squeeze out juice) 1 cup coconut flakes
1⁄2 cup chopped pecans
2 tablespoons milk

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Preheat oven to 350. Grind oats in a blender until a fine power. Add dry ingredients. Beat in all ingredients then stir in coconut, pineapple and pecans. Arrange on a baking stone 2” apart. Bake for 18- 22 minutes. Let cookies cool on stone before removing. The cookies will be chewy and delicious.

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Yields 2 dozen Kistlers